Malibu Mylk, a California-based non-dairy beverage model, introduces Flax Mylk, the first-ever milk produced from entire, natural flaxseeds. Accessible in 700 US grocery shops, Flax Mylk’s shelf-stable merchandise are additionally bought on-line by Thrive Market and malibumylk.com.
Whereas established manufacturers like Good Karma already provide flax-derived milk alternate options, Malibu says its merchandise are the primary to protect your entire flaxseed in the long run product with out straining. Wealthy in fiber, flax is a 4,000-year-old superfood that could be a high supply of vegan omega-3 fatty acids. The mighty seed can also be believed to include anti-inflammatory properties, assist decrease ldl cholesterol, enhance coronary heart well being and soothe digestive illnesses.
Malibu’s Flax Mylk is fully allergen-friendly and made with out gums, oils or artificial nutritional vitamins. As an alternative of refined sugar, the model’s sweetened varieties solely include dates. Flax Mylk additionally presents true sustainability advantages – in contrast to fashionable dairy-free elements like almonds, flaxseeds are totally irrigated by pure rainfall.
Chef-created and perfected
Malibu was based in 2019 by Brittany Fuisz, a Le Cordon Bleu Graduate who educated on the Michelin-starred Le Bernardin in NYC. After discovering higher well being outcomes from an elimination weight-reduction plan that lower out nuts, gluten, dairy and soy, Fuisz started making use of her superior culinary data to nutritious milk alternatives.
The model has attracted a robust lineup of traders and advisors together with Jim Goetz of Casimir Holdings, Tom lengthy, former CEO of MillerCoors, and David Novak, former CEO of YUM! Manufacturers. In 2022, Malibu additionally added new single-serve espresso and matcha latte beverage cans to its lineup.
Leaving the goodness in
“Once I was researching recipes for milk alternate options, I seen that conventional dairy-free choices are made by mixing after which straining the elements. The outcomes are little greater than non-dairy water, with a majority of the vitamins from the vegetation discarded,” says Fuisz. “With Malibu Mylk, we mix entire natural flaxseed and go away all of the goodness in so that you reap the advantages of your entire plant. What’s extra, as a result of flax is a pure emulsifier, our product is of course creamy and wholly satisfying.”
