Franklin Farms unveils chickpea tofu as allergen-free “nutrition-packed powerhouse”

02 Sep 2021 — Franklin Farms, a division of Keystone Pure Holdings, is including to its plant-based portfolio with a brand new line of chickpea tofu merchandise. The choices are soy-free, GMO-free, low-fat and allergen-free, giving shoppers extra plant-forward choices to diversify their diets.

As a “nutrition-packed powerhouse,” the corporate forecasts chickpeas will exchange cauliflower as a key meals pattern all through this yr.

“Chickpea Tofu gives a creamy, melt-in-your-mouth consistency like potato and gives a nutty taste. In contrast to conventional tofu, Chickpea Tofu doesn’t require any further urgent earlier than cooking,” Kenny Sung, CEO of Keystone Pure Holdings, tells FoodIngredientsFirst.

“It’s related in texture to medium-firm tofu and could be ready by pan frying, including to soup or dipping in a savory sauce.”

Franklin Farms chickpea tofu choices can be found in a number of flavor-forward choices, together with Authentic Chickpea Tofu and Peppadew Pepper Chickpea Tofu, which gives “a kick of zesty spice.”

Furthermore, the merchandise are simple to make use of and require no draining. The corporate provides that they are often cubed or sliced, so shoppers can shortly and simply put them in wraps, salads or tacos.

Chickpea Tofu is constructed from dehulled chickpeas and requires no draining or urgent to arrange.Plant-based choices diversify
As extra shoppers search methods to keep up or enhance their wellness, plant-based proteins reminiscent of chickpeas, lentils, quinoa, nuts, edamame and soy merchandise are rising in reputation, notes Keystone Pure Holdings.

The pattern towards extra various plant-based choices is highlighted in Innova Market Insights’ second top ten trend for 2021: “Plant-Ahead.”

A client survey performed by the market researcher in 2020 indicated that “weight-reduction plan selection” was among the many high 4 causes for contemplating plant-based options, along with well being, sustainability and style.

“With the rising variety of shoppers trying to enhance their plant-based protein consumption paired with the on-trend progress of the chickpea, these progressive merchandise align effectively with market developments,” says Sung.

“The flexibility of the chickpea mixed with its acquainted scrumptious style and well being advantages are all key elements driving its reputation.”

Boosting diet
Cindy Wong, vp of gross sales at Franklin Farms, notes that the launch is especially related for shoppers adhering to soy-free and gluten-free diets. She describes chickpeas because the superfood that “does all of it.”

“Now greater than ever, shoppers are searching for meals which might be acquainted, but flavorful, whereas nonetheless offering well being and dietary advantages.”

Chickpeas are “an ideal addition” to any weight-reduction plan as they supply shoppers an excellent supply of protein, dietary fiber, magnesium, iron, folate and phosphorus, she provides. “Chickpeas are additionally wealthy in antioxidants and important nutritional vitamins.”

Chickpeas are a supply of protein, dietary fiber, magnesium, iron, folate and phosphorus, notes Franklin Farms.Along with their micronutrient content material, she affirms that chickpeas are useful for weight reduction, as they’re full of dietary fiber delivering shoppers with satisfaction and curb meals cravings.

“Different advantages embody reducing ldl cholesterol in assist of coronary heart well being and the diminished danger of coronary heart illness.”

Furthermore, chickpeas include selenium, which helps the liver to perform correctly, she says, permitting it to detox cancer-causing compounds from the physique. “The isoflavones present in chickpeas may cut back the danger of breast most cancers.”

One serving (3 oz) of Chickpea Tofu offers 1 g of dietary fiber, equal to 5 % of the each day worth.

Future in chickpeas
Sung provides that the corporate is trying to launch further chickpea merchandise within the close to future.

Franklin Farms’ choices embody veggie patties, meatless meatballs, tofu, seitan, tempeh, edamame vegan jerky, Planty Good Patties and Floor and Vegan Wraps.

Final December, the brand partnered with plant-based meal kit service Purple Carrot to incorporate Franklin Farms’ merchandise within the supply meal equipment choices.

By Missy Inexperienced

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