There are two new filling additions to the SaladStop! menu, impressed by Italian and Asian delicacies
MANILA, Philippines – Impressed by totally different cuisines from all around the globe, salad bar SaladStop! simply launched two new filling and flavor-rich salad bowls referred to as the Fu-Foolish Me! and Samyo Dawn.
For those who’re searching for a hearty meal topped with a beneficiant serving of tangy, creamy ranch dressing, Fu-Foolish Me! (P365) would possibly simply be your match. The Italian pasta salad-inspired salad’s mixture of romaine, fusilli pasta, oven-baked hen thigh, feta cheese, sunflower seeds, cherry tomatoes, pink onions, and black olives will convey the flavors of Italy proper to you.
Really feel like venturing throughout Asia as a substitute? Samyo Dawn (P395) is your ticket throughout the continent because of its spicy peanut French dressing drizzled over a loaded mixture of romaine, oven-baked hen thigh, pan-seared tofu, pink and white cabbage, pink onions, capsicum, and fried garlic.
The opposite new choices, the Habibi and Taco Loco, can even be making their debuts as heat protein bowls.
Habibi presents a spicy Center-Japanese expertise via its mix of romaine, quinoa, falafels, pink onions, cherry tomatoes, black olives, cucumber, capsicums, pink pepper, and hummus over spiced honey French dressing.
In the meantime, the Mexican-inspired Taco Loco’s fusion of romaine, plant-based taco meat, kidney beans, tortilla chips, romaine, white cabbage, cucumber, cherry tomatoes, pink onions, jalapeño, cheddar cheese, and Smoky Ranch dressing is nice for vegetarians who need to put a enjoyable but meatless spin on their meals.
SaladStop! additionally introduced the everlasting return of its seasonal favorites: the Yeobo Yeobo heat protein bowl, and the Howdy! salad and wrap.
The wholesome meals chain additionally leveled up its menu mainstays: Go Geisha now has a extra “distinct baked mushroom style,” the Tuna San now comes with delicate boiled egg, and the Jai Ho consists of roasted hen.
All new and previous menu objects can be found for dine-in, take-out, and supply inside Metro Manila.
SaladStop! was based in Singapore in 2009 and opened its first department within the Philippines at Central Sq., Bonifacio World Metropolis in 2014. The salad bar at present has branches in Hong Kong, Indonesia, Japan, Spain, Korea, Vietnam and Malaysia. – Steph Arnaldo and Juno Reyes/Rappler.com
Juno Reyes is a Rappler intern.
