In the event you’re searching for a comforting one-pot meal, it is exhausting to beat sukiyaki. This dish accommodates plenty of substances utilized in shabu shabu, however as a substitute of cooking them individually, they’re stewed collectively in a flavorful broth (by way of The Woks of Life). A number of parts are nearly all the time present in sukiyaki: tofu, beef, mushrooms, cabbage, and vermicelli noodles. These substances, together with no matter others you select so as to add, are boiled in a tasty sauce made with sake, mirin, brown sugar, and soy sauce.
To serve this one-pot dish, merely scoop up whichever substances you want to. This meal is usually eaten with rice and it’s splendid on a cold day. Many individuals wish to dip the new substances in uncooked egg yolk, however you’ll need to search out pasteurized eggs with a purpose to keep away from meals borne diseases (by way of Just One Cookbook). The yolks have a light-weight sweetness that pairs exceptionally effectively with the extreme flavors of the remainder of the dish.