Upgrade your cheese on toast with this viral Bulgarian recipe

It’s time to present the standard cheese on toast an improve.

For one thing comforting throughout these darkish, chilly, and hungover evenings, do that recipe impressed by Bulgarian delicacies.

It takes subsequent to no time to make and is that bit extra particular than your common cheddar slabs grilled onto bread.

On the Instagram account The Trendy Nonna, the chef writes: ‘This recipe goes out to my household, particularly my Dad, that is HOME for me and what we name “Prinzesi” in Bulgaria.

‘We’ve got many alternative variations again house however this one is certainly one of my favourites.

‘Each morning I’d get up in Bulgaria my dad had these on the desk with contemporary tomatoes on the aspect for breakfast and it’s one thing I stay up for after I go there each summer season.

‘These are essentially the most unbelievable feta, egg and cheese toasts or “sandwiches” as we prefer to name them.

‘In case you have by no means tried something like this I extremely advocate it and to be trustworthy, what’s to not like about feta and cheese on buttered bread lol.

‘I’m drooling already so let’s get began as this couldn’t be simpler.’

Components

• 4 items of rye bread, frivolously buttered
• 2 medium eggs
• handful of any feta, about 1/3 cup
• handful of any grated cheese, about 1/2 cup
• pinch of salt
• dry oregano

You’ll be able to swap the feta for goat cheese in case you don’t prefer it.

‘We don’t measure so add as a lot cheese and feta as you want. I exploit Bulgarian cheese (Kashkaval) however be at liberty to make use of cheddar and even mozzarella.

‘Any cheese you’re keen on will work. Please preserve a really shut eye on them as a result of they’ll simply burn on broil. I recommend checking each minute or so till they’re golden,’ she provides.

Methodology

1. Rye bread or sourdough works finest for this recipe, or any firmer sliced bread.
2. Butter it frivolously with some softened butter or margarine and set it apart.
3. In a bowl add the eggs, salt, feta and grated cheese and blend absolutely till mixed.
4. Add a number of tablespoons of the combination on prime of every slice of bread and unfold it out all the best way to the crust.
5. On a low rack put your oven on broil and preserve a really shut eye on them.
6. It can take round 10 minutes, however it’ll actually rely on the oven.
7. As quickly as they’re golden and really feel agency on prime they’re prepared.
8. Sprinkle on dry oregano.